Experience the special flavors of China through a journey of the senses. A magical journey to the culture and philosophy of one of the oldest countries in the world through its dishes. A meeting point; seduction of smell and flavour for the sole purpose of enjoying your palate.
Telephone: 27210 93470 | Mon-Sun: 7:45pm - 1:00am | Akrita 131MENU
Representative samples of our high quality and healthy authentic Chinese cuisine use only the finest of all ingredients - always fresh. Many of which have beneficial, soothing properties. Come to taste the dishes in the only Chinese restaurant in town that is for twenty years loved by its customer.
Appetizers are an important course in the Chinese table. They vary in taste, in preparation and ingredients with only one thing in common; Appetizers are eaten in small bites or individual portion pieces and usually elaborately prepared for you to "open" your appetite. They are a standard choice for a tea meal. In our menu you will find the most representative of them.
Salads in China are famous for their colours, the mix of textures and attention to detailed cuts of the vegetables creates a beautiful and flavorful dish. It is a major nutritional aspect of Chinese cuisine; Vegetables are usually aromatised with sesame oil and are just satted to maintain their texture and lifeliness when serving. Contrasting the western culinary philosophy, Chinese salads cannot be the main dish as well as they are usually served warmο. The light and refreshing flavour of salads is an excellent accompaniment of meat and fish dishes and helps in the emergence of their flavours in your palate.
If you prefer savory flavors, try the spicy sour. A soup that was prefered by Mao Tse-tung in his dinners.
Pictured: Crab soup.
Pictured: Shrimps with vegetables and mushrooms.
Pictured: Chicken curry sautted with brocoli vegetables.
In China there are alot of variation of noodles; in terms of shape, colour but also wheat. But there are two main variations, those that are made of rice flour named 'mifen' and those made from egg and wheat known as 'chow mein'. They are sated with various meats, seafood or vegetables depending on your choice.
Rice similarly to noodles are the most ancient dishes of asia; The flavors are limitless, today even at formal dinners it is essential to have rice on the Chinese table. At Behai you can taste fried rice in three versions:
•Shrimps, slices of omelette, chinese leek and fresh onions.
•Chicken breasts, mushrooms, leek and onions.
In China everyone knows that cooking does not begin in the kitchen. It begins with a trip to the market, Beihai cuisine is one of the most varied and among the most refined in China, due to the fact that has been influenced by other countries. The attraction of the dishes lies in the fact that, thanks to the skills of the Cantonese cooks, the individual aromas of the ingredients can always be clearly distinguished.
Telephone No: 27210 93470
Address: Akritas 131
Postal Code: 24100
Opening Hours Mon-Sun: 7:45pm - 1:00am
Facebook Page: fb.com/beihai.restaurant